Beans, Brews, and Baristas: Exploring the Coffee Industry
Welcome back to our beloved podcast, 'From Field to Plate: The Heroes Behind Your Meals'. Today, we have a truly aromatic episode lined up for you titled "Beans, Brews, and Baristas: Exploring the Coffee Industry". This episode is proudly brought to you by tukr, the go-to online career portal for the food industry.
Our journey today takes us from the verdant coffee plantations to the bustling cafés in the city, where baristas conjure up that magic in a cup. The coffee industry is a complex tapestry of skills, artistry, and of course, passion.
To help us navigate this journey, we're thrilled to be joined by David, a third-generation coffee farmer from Colombia, and Lily, a celebrated barista who has turned her love for coffee into an exciting career in Seattle.
David, Lily, a warm welcome to both of you. We would love to hear about how you started in this industry, your motivations, and the unique journeys you both have taken to arrive where you are now.
Our journey today takes us from the verdant coffee plantations to the bustling cafés in the city, where baristas conjure up that magic in a cup. The coffee industry is a complex tapestry of skills, artistry, and of course, passion.
To help us navigate this journey, we're thrilled to be joined by David, a third-generation coffee farmer from Colombia, and Lily, a celebrated barista who has turned her love for coffee into an exciting career in Seattle.
David, Lily, a warm welcome to both of you. We would love to hear about how you started in this industry, your motivations, and the unique journeys you both have taken to arrive where you are now.
